Day26 Vallemaggia

Today I came across this article in the newspaper on the closing of small bakeries due to competition from mass production. Some say that the real quality artisan bakeries will survive and thrive. Let’s hope so.

At the cafe where I had breakfast, this dish was a popular order. Not sure what’s under all that whipped cream. What a way to start the day! One older woman even had one of these whoppers with a glass of wine as she did the Sunday paper’s crossword puzzle.

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